3 Course Set Menu for Tuesday 14 September R259 per person
- Camarão grelhado com manteiga de alho e piri-piri
- Prawns grilled with garlic & peri-peri butter
- served on savoury rice
- Caldo Verde
- Green Soup
- Traditional Portuguese soup made from potatoes, thinly sliced kale & chouriço sausage
- Filé de Peixe (Kingklip) assado com manteiga de alho e salsa fresca
- Fresh Kingklip Baked with garlic & fresh parsley butter
- served with chips and roast vegetables
- Beef Skewer – cubes of rump steak char-grilled with garlic butter
- served with chips, crusty bread and a side salad
- Gelado com amêndoa torrada e calda de amêndoa
- Ice cream with toasted almonds and almond syrup
Tuesdays will be Portuguese set menu only. No a la carte menu will be available.
Maximum bookings available are for 40 persons only, so book early.