3 Course Set Menu for Tuesday 14 September R259 per person

STARTER

• Camarão grelhado com manteiga de alho e piri-piri
• Prawns grilled with garlic & peri-peri butter
  • served on savoury rice

OR

• Caldo Verde
• Green Soup
  • Traditional Portuguese soup made from potatoes, thinly sliced kale & chouriço sausage

MAIN

• Filé de Peixe (Kingklip) assado com manteiga de alho e salsa fresca
• Fresh Kingklip Baked with garlic & fresh parsley butter
  • served with chips and roast vegetables

OR

• Espetada
• Beef Skewer – cubes of rump steak char-grilled with garlic butter

• • served with chips, crusty bread and a side salad

DESSERT

• Gelado com amêndoa torrada e calda de amêndoa
• Ice cream with toasted almonds and almond syrup

INFO

Tuesdays will be Portuguese set menu only. No a la carte menu will be available.

Maximum bookings available are for 40 persons only, so book early.