~ STARTERS ~
- Chicken Winglets R79
- free-range winglets roasted with peri-peri or BBQ sauce
- Vegetable Spring Rolls (3) (V) R65
- mild chilli & soya sauce dip
- Duck Spring Rolls (2) R85
- mild chilli & soya sauce dip
- Calamari R79
-
- deep-fried, savoury rice, home-made tartare sauce
-
- Calamari Tentacles R85
- deep-fried tentacles, seafood mayonnaise
- Camembert Cheese (V) R79
- with herb cream-cheese and Danish caviar
- Soup of the Day R65
- ask your waiter for details
- King Tiger Prawns R120
- grilled with garlic butter, savoury rice
~ SALADS ~
- Al’s House Salad (V) R99
- salad greens, feta cheese, olives, cucumber, peppers, cherry tomatoes, red onion, extra virgin olive oil & balsamic vinegar dressing
- Al’s Roasted Vegetable Salad (V) R110
- roasted vegetables, salad greens, feta cheese, pumpkin & sunflower seeds, balsamic vinaigrette
- Al’s Chicken Salad R110
- grilled chicken, salad greens, cucumber, peppers, cherry tomatoes, red onion, blue-cheese dressing
~ PASTAS ~
- Beef Lasagne R159
- layers of of beef Bolognese, béchamel sauce & Parmesan
- Spaghetti Bolognese R145
- classic beef Bolognese sauce
- Vegetarian Linguine (V) R140
- roasted vegetables in a tomato, garlic & thyme sauce
- Al’s Spaghetti R145
- chicken, mushroom & spinach in a creamy white sauce
- Ferdi’s Linguine R145
- mixed peppers, chicken, cherry tomatoes & parsley
~ SEAFOOD ~
- Fish and Chips R145
- lightly battered & deep-fried, chips, home-made tartare sauce
- East Coast Sole S.Q.
- 2 grilled medium soles, lemon & parsley butter, potato croquette, vegetables
- Fresh Catch of the Day R210
- grilled with lemon or garlic butter, potato croquette, vegetables
- Fresh Kingklip (when available) R220
- grilled with lemon or garlic butter, potato croquette, vegetables
- King Tiger Prawns R240
- grilled with peri-peri, garlic or lemon butter, savoury rice
- Calamari R175
- deep-fried, savoury rice, home-made tartare sauce
- Deep-fried Calamari & Garlic Butter Prawns R220
- deep-fried calamari & garlic butter prawns, savoury rice, home-made tartare sauce
~ CHICKEN BURGERS ~
All with char-grilled chicken breast & chips
- Classic R89
- Blue Cheese R119
- creamy blue cheese sauce
- Avocado & Mozzarella R129
- avocado, mozzarella cheese
~ BEEF BURGERS ~
All with char-grilled home-made 100% pure beef burger & chips
- Classic R115
- Grilled mozzarella cheese R130
- Mushroom cream sauce R140
- Green peppercorn cream sauce R140
- Avocado & mozzarella R140
- Caramalised red bell peppers & onion, Brie, thyme, balsamic reduction R155
~ CHICKEN ~
- Chicken Breast Schnitzel R149
- chips, vegetables
- Chicken Breasts with Mushroom Sauce R169
- char-grilled, creamy mushroom sauce, chips, vegetables
- Chicken Breasts with Green Peppercorn Sauce R169
- char-grilled, green peppercorn sauce, chips, vegetables
- Chicken Breasts with Brie & Cranberry R159
- char-grilled, Brie, cranberry sauce, mixed salad
- Roasted Whole Baby Chicken Peri-peri R210
- whole roasted spatchcocked baby chicken, peri-peri, chips, vegetable
~ FROM THE GRILL ~
char-grilled, super-grade beef, with chips & vegetables
- Rump 200g R210
- Rump 300g R230
- Sirloin 200g R199
- Sirloin 300g R220
- Beef Fillet 250g R275
- Al’s Beef Fillet 250g R295
- Monkeygland Rump 200g R230
- Al’s special Monkeygland sauce
- Blue Cheese Sirloin 200g R230
- creamy blue cheese sauce
- Al’s Beef Ribs 600g R275
- Al’s special BBQ basting
~ SAUCES ~ R35
- green-peppercorn, mushroom, garlic cream, cheese, monkeygland, blue cheese
~ DESSERTS ~
- Vanilla Ice-cream & home-made chocolate sauce R65
- Vanilla Ice-cream & almond syrup R69
- Baked Cheesecake topped with black cherries R69
- Chocolate Mousse with a hint of hazelnut R69
- Crème Brûlée with a berry base R69
- Malva pudding & vanilla ice-cream or custard R69
- subject to availability
~ SPECIALITY COFFEE & DOM PEDRO ~
- Irish Coffee R59
- Kahlua Coffee R59
- Dom Pedro R69
- Kahlua, Irish Whiskey
~ COFFEE & TEA ~
- Filter Coffee R35
- Cappuccino R39
- Espresso R29
- Espresso Double R40
- Americano R35
- Tea R35
(V) = suitable for vegetarians
10% service charge for tables of 8 or more