~ STARTERS ~
- Chicken Winglets R65
- free-range winglets roasted with peri-peri or BBQ sauce
- Vegetable Spring Rolls (3) (V) R59
- mild chilli & soya sauce dip
- Calamari R65
- deep-fried, savoury rice, home-made tartare sauce
- Camembert Cheese (V) R69
- with herb cream-cheese and Danish caviar
- Smoked Salmon R85
- herbed cream-cheese, Danish caviar
- King Tiger Prawns R85
- grilled with garlic butter, savoury rice
~ SALADS ~
- Al’s House Salad (V) R79
- salad greens, feta cheese, olives, cucumber, peppers, cherry tomatoes, red onion, extra virgin olive oil & balsamic vinegar dressing
- Al’s Roasted Vegetable Salad (V) R79
- roasted vegetables, salad greens, feta cheese, pumpkin & sunflower seeds, balsamic vinaigrette
- Al’s Chicken Salad R79
- grilled chicken, salad greens, cucumber, peppers, cherry tomatoes, red onion, blue-cheese dressing
~ PASTAS ~
- Beef Lasagne R130
- layers of of beef Bolognese, béchamel sauce & Parmesan
- Spaghetti Bolognese R120
- classic beef Bolognese sauce
- Vegetarian Linguine (V) R110
- roasted vegetables in a tomato, garlic & thyme sauce
- Al’s Spaghetti R120
- bacon, mushroom & spinach in a creamy white sauce
- Ferdi’s Linguine R120
- chourizo, chicken, cherry tomatoes & parsley
~ SEAFOOD ~
- Fish and Chips R125
- lightly battered & deep-fried, chips, home-made tartare sauce
- East Coast Sole S.Q.
- 2 grilled medium soles, lemon & parsley butter, potato croquette, vegetables
- Fresh Catch of the Day R165
- grilled with lemon or garlic butter, potato croquette, vegetables
- King Tiger Prawns R175
- grilled with peri-peri, garlic or lemon butter, savoury rice
- Calamari R135
- deep-fried, savoury rice, home-made tartare sauce
- Calamari & Prawns R175
- deep-fried calamari & garlic butter prawns, savoury rice, home-made tartare sauce
~ VEGETARIAN ~
- Wholewheat Wrap (V) R120
- humus, roasted vegetables, avocado, pumkin seeds, sunflower seeds
- Vegetarian Burger (V) R95
- Brie, cranberry sauce, chips
- Vegetarian Linguine (V) R110
- roasted vegetables in a tomato, garlic & thyme sauce
~ CHICKEN BURGERS ~
char-grilled chicken breast, with chips
- Classic R79
- Blue Cheese R99
- creamy blue cheese sauce
- Avocado & Bacon R99
- avocado, bacon
~ BEEF BURGERS ~
char-grilled home-made 100% pure beef burger, with chips
- Classic R85
- Grilled mozzarella cheese R105
- Mushroom cream sauce R115
- Green peppercorn cream sauce R115
- Avocado & bacon R120
- Caramalised red bell peppers & onion, Brie, red wine reduction R125
~ CHICKEN ~
- Chicken Breasts with Mushroom Sauce R145
- char-grilled, creamy mushroom sauce, chips, vegetables
- Chicken Breasts with Green Peppercorn Sauce R145
- char-grilled, green peppercorn sauce, chips, vegetables
- Chicken Breasts with Brie & Cranberry R145
- char-grilled, Brie, cranberry sauce, mixed salad
- Whole Baby Chicken Peri-peri R155
- whole roasted spatchcocked baby chicken, peri-peri, chips, vegetables
~ FROM THE GRILL ~
char-grilled, super-grade beef, with chips & vegetables
- Rump 200g R155
- Rump 300g R175
- Sirloin 200g R149
- Sirloin 300g R169
- Beef Fillet 250g
- Monkeygland Rump 200g R169
- Al’s special Monkeygland sauce
- Blue Cheese Sirloin 200g R169
- creamy blue cheese sauce
- Al’s Famous Pork Loin Ribs R195
- Al’s special BBQ basting
~ SAUCES ~ R30
- green-peppercorn, mushroom, garlic cream, cheese, monkeygland, blue cheese
~ DESSERTS ~
- Vanilla Ice-cream & home-made chocolate sauce R55
- Vanilla Ice-cream & almond syrup R55
- Baked Cheesecake topped with black cherries R59
- Chocolate Mousse Frangelico R59
- Crème Brûlée with a berry base R59
- Malva pudding & vanilla ice-cream or custard R59
- subject to availability
~ SPECIALITY COFFEE & DOM PEDRO ~
- Irish Coffee R49
- Kahlua Coffee R49
- Dom Pedro R55
- Kahlua, Whiskey, Frangelico, Amarula
~ COFFEE & TEA ~
- Filter Coffee R29
- Cappuccino R35
- Espresso R25
- Espresso Double R35
- Americano R25
- Tea R29
(V) = suitable for vegetarians
10% service charge for tables of 8 or more