Treat your loved one to a special dinner on Valentine’s Day

STARTERS

Prawns Valentine
tiger prawns with garlic or peri -peri sauce
OR

Springbok Carpaccio
drizzled with a red fig & vanilla reduction

MAIN COURSES

Fresh Linefish Shrimp
mild curry and shrimp sauce
OR

Fresh Linefish Caviar
caviar & garlic creams sauce
OR

Supergrade Beef Sirloin Steak
green-peppercorn cream sauce

DESSERTS

Crème Brûlée

with a caramel cage
OR

Vanilla Ice Cream & Roasted Almonds

drizzled with almond syrup

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Menu price for 3 courses R375 per person

Bookings essential

A la carte menu not available