Menu for Music Nights

STARTERS & SALADS

Calamari  R69

deep-fried, savoury rice, homemade tartare sauce

(v) Camembert Cheese          R69

coated in sesame seeds & deep-fried, mild chilli & soya sauce dip

(v) Al’s House Salad         R85

salad greens, feta, olives, cucumber, peppers, cherry tomatoes, red onion, extra virgin olive oil & balsamic vinegar dressing

(v) Al’s Roasted Vegetable Salad R89

roasted vegetables, salad greens, feta cheese, pumpkin & sunflower seeds, balsamic vinaigrette

SEAFOODS

Calamari           R145

deep-fried, savoury rice, home-made tartare sauce

Fresh Catch of the Day  R175

grilled with lemon or garlic butter, potato croquette, vegetables

MAINS

Al’s Spaghetti    R130

bacon, mushroom, spinach in a creamy white sauce

Burger with Green-peppercorn cream sauce  R120

char-grilled 100% pure beef burger with chips

Chicken Breasts with Mushroom Sauce         R159

char-grilled with creamy mushroom sauce, chips, vegetables

Chicken Breasts with Green Peppercorn Sauce     R159

char-grilled with creamy green-peppercorn sauce, chips, vegetables

Sirloin Steak 200g       R169

char-grilled, super-grade beef with chips and vegetables

Sirloin Steak 300g       R189

char-grilled, super-grade beef with chips and vegetables

Al’s Famous Pork Loin Ribs 600g   R259

char-grilled with Al’s special BBQ basting with chips and vegetables

SAUCES     R30

green-peppercorn, mushroom, garlic cream, cheese,

Monkeygland, blue cheese

DESSERTS

Vanilla Ice-cream & home-made chocolate sauce      R59

Baked cheesecake with black cherries    R65

Chocolate mousse Frangelico            R65

Crème Brûlée with a berry base  R65