Menu for Music Nights

STARTERS & SALADS

(v) Vegetable Spring Rolls (3)  R59

mild chilli & soya sauce dip

Calamari  R69

deep-fried, savoury rice, homemade tartare sauce

(v) Camembert Cheese          R69

coated in sesame seeds & deep-fried, mild chilli & soya sauce dip

Smoked Salmon       R89

herbed cream-cheese, Danish caviar

(v) Al’s House Salad         R85

salad greens, feta, olives, cucumber, peppers, cherry tomatoes, red onion, extra virgin olive oil & balsamic vinegar dressing

(v) Al’s Roasted Vegetable Salad R89

roasted vegetables, salad greens, feta cheese, pumpkin & sunflower seeds, balsamic vinaigrette

SEAFOODS

Calamari           R145

deep-fried, savoury rice, home-made tartare sauce

Fresh Catch of the Day  R175

grilled with lemon or garlic butter, potato croquette, vegetables

MAINS

Al’s Spaghetti    R130

bacon, mushroom, spinach in a creamy white sauce

Burger with Green-peppercorn cream sauce  R120

Char-grilled, home-made 100% pure beef burger, with chips

Chicken Breasts with Mushroom Sauce         R155

char-grilled, creamy mushroom sauce, chips, vegetables

Chicken Breasts with Green Peppercorn Sauce     R155

char-grilled, creamy green-peppercorn sauce, chips, vegetables

FROM the GRILL

all char-grilled, super-grade beef, with chips and vegetables

Sirloin Steak 200g       R155

Sirloin Steak 300g       R175

 

Al’s Famous Pork Loin Ribs 600g   R210

with Al’s special BBQ basting

SAUCES     R30

green-peppercorn, mushroom, garlic cream, cheese,

Monkeygland, blue cheese

DESSERTS

Vanilla Ice-cream & home-made chocolate sauce      R59

Baked cheesecake with black cherries    R65

Chocolate mousse Frangelico            R65

Crème Brûlée with a berry base  R65