Winelist

DRY WHITE WINES

BLENDED

  • Buitenverwachting Buiten Blanc (Sauvignon Blanc, Semillon)   135
    • ripe gooseberry, green peppers, green melon and hints of tropical fruit

CHARDONNAY

  • Zonnebloem   135
    • lightly wooded, citrus notes with peach & pear flavours
  • Durbanville Hills   135
    • bold pear aromas, creamy ripe citrus & banana flavours

CHENIN BLANC

  • Simonsig   135
    • ripe pears & apricots with hints of kiwi & pineapple

SAUVIGNON BLANC

  • Place in the Sun   99
    • pineapple, passion fruit & other tropical flavours, gorgeously crisp
  • Neethlingshof   140
    • tropical bouquet with gooseberry & grapefruit undertones
  • Durbanville Hills   135
    • grassy bouquet, tropical fruit with gooseberry flavours

OFF-DRY WHITE WINES

  • Nederburg Stein   95
    • soft, fragrant & fruity

SPARKLING WINES

  • J.C. le Roux Le Domaine (sweet)   135
  • J.C. le Roux Sauvignon Blanc (dry)   135
  • Pongrácz   225
    • Méthode Cap Classique made from classic Chardonnay & Pinot Noir grapes

ROSÉ WINES

  • Nederburg (semi-sweet)   99
    • fruity & delicate sweetness, light-bodied & smooth semi-sweet wine
  • Durbanville Hills Merlot Rosé (dry)   115
    • refreshing & crisp with hints of strawberries, raspberries & rose petals

RED WINES

BLENDED

  • Chateau Libertas   110
    • medium-bodied with ripe berry flavours, plums & oak spices
  • Nederburg Baronne (Cabernet Sauvignon, Shiraz)   135
    • velvety medium-bodied with juicy plum, cherry fruit & spicy wood flavours
  • Neethlingshof (Cabernet Sauvignon, Merlot)   155
    • plum, cherry & blackcurrant aromas, ripe fruit flavours & soft tannins
  • Alto Rouge (Shiraz, Cabernet Franc, Merlot, Cabernet Sauvignon)   165
    • tantalizing bouquet of redcurrant, almond, cedar & vanilla. Long spicy finish

CABERNET SAUVIGNON

  • Zonnebloem   165
    • cherry & cassis aromas with subtle hints of vanilla & oak spices
  • Durbanville Hills   165
    • black cherry, plums & cedar aromas with a strawberry/raspberry finish

MERLOT

  • Durbanville Hills   160
    • ripe berries, chocolate & a hint of mintiness with spicy vanilla flavour
  • Place in the Sun   110
    • plum, black cherries, mocha & sweet spicy notes with velvety tannins

PINOTAGE

  • Beyerskloof   160
    • plum, black cherries, mocha & sweet spicy notes with velvety tannins
  • Jacobsdal   170
    • spicy & delicate herbal aromas with a mulberry & oak spice finish

SHIRAZ

  • Place in the Sun   110
    • pepper, plum & mulberry aromas meld with intense berry, savoury flavours
  • Simonsig   170
    • ripe dark berries, white pepper, dried fynbos & chocolate, oak spices

HOUSE WINE

  • Dry White   32
    • by the glass
  • Red   35
    • by the glass
  • Nederburg Stein   40
    • (off-dry white) 250ml bottle

PORT & SHERRY

  • Allesverloren Port   20
  • Monis Sherry   20
    • Pale Dry; Medium Cream