Dinner Menu

~ STARTERS & SALADS ~

  • Seafood Spring Rolls  R60
    • with a mild chilli & organic soy sauce
  • Calamari  R59
    • deep-fried served with savoury rice & home-made tartare sauce
  • Smoked Rainbow Trout  R75
    • with herb cream-cheese
  • King Tiger Prawns  R75
    • grilled with garlic butter served with savoury rice
  • Al’s House Salad  R69
    • salad greens with feta, olives, cucumber, peppers, cherry tomatoes & red onion with an olive oil & balsamic vinegar dressing
  • Al’s Roasted Vegetable Salad  R75
    • roasted vegetables on salad greens with feta cheese, pumpkin & sunflower seeds dressed with a balsamic vinaigrette
  • Al’s Chicken Salad  R75
    • grilled chicken with salad greens, cucumber, peppers, cherry tomatoes, red onion a a blue-cheese dressing
  • Camembert Cheese  R59
    • coated in sesame seeds & deep-fried & served with a mild chilli & strawberry dip

~ PASTAS ~

  • Beef Lasagne  R105
    • layers of lasagne pasta sheets, Bolognese & béchamel sauces topped with parmesan
  • Spaghetti Bolognese  R95
    • classic beef Bolognese sauce
  • Vegetarian Fettuccine  R85
    • roasted vegetables in a tomato, garlic & basil sauce
  • Vegetarian Linguine  R85
    • roasted vegetables in a tomato, garlic & basil sauce
  • Al’s Spaghetti  R95
    • bacon, mushroom & spinach in a creamy white sauce
  • Al’s Linguine   R95
    • chicken, mixed peppers & spinach in a creamy white sauce
  • Ferdi’s Linguine   R95
    • chouriço, chicken, cherry tomatoes & parsley

~ MEAT & POULTRY ~

  • Beef Burger Classic  R79
    • home-made 100% beef burger char-grilled with chips & salad
      • with mushroom or green-peppercorn cream sauce R99
      • with grilled mozzarella cheese R95
      • with grilled mozzarella cheese & chouriço R99
      • with avocado & bacon R99
  • Chicken Breast Burger  R69
    • char-grilled chicken breast with chips & salad
  • Chicken Breast Cheese Burger  R85
    • char-grilled chicken breast with a creamy blue cheese sauce, chips & salad
  • Mushroom or Pepper Char-Grilled Chicken Breasts  R110
    • with mushroom or pepper sauce, chips & vegetables
  • Brie & Cranberry Char-Grilled Chicken Breasts  R110
    • with brie & cranberry served with a mixed salad
  • Whole Baby Chicken Peri-peri  R135
    • whole roasted spatchcocked baby chicken with chips & vegetables
  • Al’s Roast Duck  R165
    • half a free-range, de-boned pekin duck slow-roasted with a Van der Hum orange sauce served with potato croquette & vegetables
  • Rump 200g  R130
    • super-grade char-grilled rump steak served with chips & vegetables
  • Rump 300g  R155
    • super-grade char-grilled rump steak served with chips & vegetables
  • Sirloin 200g  R130
    • super-grade char-grilled sirloin steak served with chips & vegetables
  • Sirloin 300g  R155
    • super-grade char-grilled sirloin steak served with chips & vegetables
  • Monkeygland Rump 200g  R150
    • super-grade char-grilled rump steak served with Al’s Monkeygland sauce, chips & vegetables
  • Blue Cheese Sirloin 200g  R150
    • super-grade char-grilled sirloin steak served with a creamy blue cheese sauce, chips & vegetables
  • Al’s Pork Loin Ribs  R165
    • char-grilled with Al’s special BBQ basting served with chips & vegetables
  • Sauces  R30
    • green-peppercorn, mushroom, garlic cream, cheese, monkeygland, blue cheese

~ SEAFOOD ~

  • East Coast Sole  S.Q.
    • grilled & served with potato croquette & vegetables
  • Fresh Catch of the Day  R145
    • grilled with lemon or garlic butter &served with potato croquette & vegetables
  • King Tiger Prawns  R150
    • grilled with peri-peri, garlic or lemon butter & served with savoury rice
  • Calamari  R115
    • deep-fried and served with savoury rice & home-made tartare sauce
  • Calamari & Prawns  R150
    • deep-fried calamari & garlic butter prawns with savoury rice & home-made tartare sauce

~ FOCACCIA ~

  • Focaccia Garlic  R49
    • crispy pizza bread with garlic, olive oil & herbs
  • Focaccia Feta  R55
    • crispy pizza bread with feta, garlic & herbs

~ PIZZA ~

  • Margherita  R65
    • mozzarella, origano, tomato base
  • Hawaiian  R99
    • ham & pineapple
  • Regina  R99
    • ham & mushroom
  • Roma  R99
    • bacon & avocado (seasonal)
  • Caribbean  R99
    • pineapple, onions, fresh tomato & peppers
  • Al Capone  R99
    • salami, onion, fresh tomato & garlic
  • Neapolitan  R105
    • anchovies, olives & capers
  • Mexicali  R105
    • beef bolognese, chilli, onion & peppers
  • Smog  R105
    • salami, onion, mushroom & peppers
  • Ferdi’s Four  R105
    • bacon, feta, olives & garlic
  • Al Pacino  R105
    • chouriço sausage, feta & peppers
  • Carolina  R105
    • chicken, cherry tomatoes & avocado (seasonal)
  • Vegetarian  R105
    • artichokes, olives, peppers & asparagus
  • Seafood  R105
    • calamari, shrimps & mussels
  • Triple Cheese  R105
    • feta, blue cheese, brie & caramelised onion
  • Nevada  R105
    • grilled chicken, peppadews & caramelised onion
  • Roast Veg  R105
    • vegetables roasted in olive oil & feta

~ DESSERTS ~

  • Vanilla Ice-cream & home-made chocolate sauce  R45
  • Baked Cheesecake topped with black cherries  R55
  • Chocolate Mousse Frangelico  R55
  • Crème Brûlée with a berry base  R55

Dinner Menu